Kigali, Rwanda


About us

Our Mission

To provide reliable, high quality, and safe catering service to our airline customers and private charters.

Our vision

To become the leading airline catering company in Africa, providing safe, quality, and excellent services to the airline industry.

Our corporate objectives

Where all our business activities steer to

To provide safe inflight catering service to our customers

To ensure an excellent working environment which encourages employees’ continuous improvement and realizes their potential

To ensure profitability and share capital growth for the shareholders

To be the first-choice provider of airline catering solutions in Africa through innovative products and services

To create attractive and varied menus which meet and exceed customer expectations

To provide excellent services which enhance relationships with customers

Corporate objectives image
Staff cafetaria


Staff Cafetaria

Staff canteen

For the well-being of the staff, our cafeteria is open 24/7. Our cafeteria is not just a dining space but it enables also staff connection and togetherness. It keeps the employees energized throughout the day. The atmosphere should be stylish but homely. In anticipation to generate a casual atmosphere in the business world, a cafeteria plays a big part.

We aim for the stars

Our mission

To provide reliable, high quality, and safe catering service to our airline customers and private charters.

To provide excellent quality inflight services with an extensive range of menu selections and dining options, reflecting a wide mix of cultures, which exceed the expectations of our customers.

To cater to international passengers through first-rate services and dining products and options, adhering to internationally accepted food safety standards with a continued commitment to improvement, innovation, and delivering on budget and on time.

Our corporate strategy descriptive image


" Rwanda being amongst the leading countries globally in doing business through easy business registration processes, promotion of tourism and hospitality industries, RwandAir Catering Ltd plays a big role in making sure that passengers and people travelling from Rwanda enjoys fresh food and variety of drinks and fruits prepared in a Halal Kitchen by well trained and qualified Chefs.
We believe that high-Quality meals differentiate us from other caterers thus increasing the number of passengers travelling with RwandAir as our main client and the Rwanda’s National Flag Carrier. Our staff understands and owns the company vision, mission and objectives. We are sensitive about the environment thus gradually transitioning from single use plastic equipment to recyclable and paper craft equipment and materials.
Building the industry’s leading fast-casual chain isn’t always enough, you have to keep innovating to stay on top. We will further grow the company business lines and steadily ameliorate automation processes in our daily operations to improve on efficiency and on time performance "

Sam Nkuranga

Ag. General Manager

RwandAir Catering Ltd.

The team managing RwandAir Catering’s resources

Management team

Board of directors


Ag. General Manager

Board of directors

Alex karangwa

Head of Finance Department

Board of directors


Head of Quality Assurance Department

Board of directors


Security Manager

Board of directors


Head of Procurement and Logistics

Board of directors


Executive chef & Head of Production Department.

Board of directors


Human Resource and Administration Department.


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